Scott's Blog

OK, how many of you have not updated the picture on your business card in the past, lets say 5 years?  I can't tell you how many times I have to take a double take at the picture on the card and who is standing in front of me!  Come on now, lets get rid of those High School yearbook pictures and ...

Over the past ten years or so I have fine tuned this grilling sauce.  I love cooking on the grill, you can get flavors that you just can't duplicate in the kitchen.  This sauce is great on vegetables and all meats(unbelievable on Lamb or Shrimp).  It yields about 2 cups and will keep in the refri...

With summertime comes the sweet Southern Vidalia onion.  This is a hot or warm dip that is best served with tortilla chips or my favorite Triscuits!3 Large Vidalia Onions, chopped2 Tbs unsalted butter1 cup mayonnaise 8 oz sharp cheddar cheese, shredded1/2 tsp Tabasco Sauce1 clove garlic, mincedPr...

EBPHI Board of DirectorsOpen Board Seat:The EBPHI Board of Directors seeks qualified home inspectors to serve on its Board of Directors for a two-year term beginning January 2008.  For more information and the qualifications vist this site http://www.homeinspectionexam.org/The Examination Board o...